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Introducing our New Multigrain Roti — a deliciously wholesome flatbread made from a hearty blend of whole wheat flour, quinoa, and oat flour, enriched with olive oil for a soft, authentic texture. This uncooked, vegan roti is crafted with no preservatives, no added sugar, and only Non-GMO ingredients. Packed with nutrition and clean, simple goodness, it’s the perfect way to elevate your meals. Freshly made, ready to cook, and full of flavor — your new favorite flatbread has arrived!
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