Multigrain Roti**NEW

Multigrain Roti - Uncooked, Vegan, Non-GMO

Introducing our New Multigrain Roti — a deliciously wholesome flatbread made from a hearty blend of whole wheat flour, quinoa, and oat flour, enriched with olive oil for a soft, authentic texture.

This uncooked, vegan roti is crafted with no preservatives, no added sugar, and only Non-GMO ingredients — clean, simple goodness packed with nutrition. Freshly made and ready to cook, it's a flavorful upgrade to your everyday flatbread.

Why choose our Multigrain Roti:

• 100% Vegan
• Non-GMO ingredients
• No preservatives, no added sugar
• Made with whole wheat, quinoa & oat flour
• Enriched with olive oil for soft texture
• Quick & easy to cook

Perfect alongside curries, dals, or your favorite protein — a hearty, nutrient-rich flatbread that makes every meal a little more wholesome.

Ingredient Statement: Whole Wheat Flour, Water, Olive Oil, Whole Grain Oat Flour, Quinoa Flour, Salt, Cumin.

Allergen: Contains Wheat